Monday, May 3, 2010

Two announcements!!!

First, the collards are back on the menu this week! It's been a few weeks since we last had them, so don't forget to round out your order with some delicious greens.

Second, pork prices are very high right now. This is a reflection of higher feed prices and increased demand as the weather improves and the economy rebounds. So we've temporarily upped our rib and pulled pork prices by $1 to offset our higher supply costs. We promise to return to our normal prices as soon as possible.

Thanks!

14 comments:

  1. do you deliver to Marin County?

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  2. 河水永遠是相同的,可是每一剎那又都是新的。........................

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  3. 如此動感的blog!!!.................................................................                           

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  4. Thank you, thats very interesting information. I need to share with my friends.
    Barbecue Catering

    ReplyDelete